Italian Chicken Bake
4-6 Chicken Breasts (depending on size)
1 cup real mayo
1 cup grated Parmesan cheese
Garlic Powder
Contadina Italian Bread Crumbs
Pat down chicken breast until dry and arrange in a lightly sprayed baking dish or cookie pan. Mix together mayo and parmesan cheese in a bowl. Season chicken with a generous amount of garlic powder, then spread the mayo/cheese mixture over the top of the chicken. Sprinkle bread crumbs over the mixture covering each chicken breast. Bake at 450° for 20-25 minutes.
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